ALA Kitchen
Unit 18 & 19,11 Fairburn Dr. L6G0A5 Markham, ON, Canada

Pork with garlic sauce. The most basic ingredients always make the best recipes. It’s one of those dishes that will be gone in just a few seconds on the table

Remember to add a few drops of soy sauce into the soup next time when you order the dumplings. It will really bring out the flavor of the

The Braised Bean Curds with Mushrooms and Black Fungus is an excellent choice of appetizer. Black fungus is a very nutritious ingredients that are commonly used in Chinese dishes. It nourishes Yin, counteracts high cholesterol, improve blood flow, and is rich in protein

Green Onion Pancake, the best type of pancakes for me. So good and crispy I can have a dozen of it myself

See that layer of wine jelly under the skin? If you like wine, you will definitely love this Drunken Chicken cold dish!

Green Onion Pancake, the best type of pancakes for me. So good and crispy I can have a dozen of it myself

Craving for ? Try having the Sai Pang Xie, or Shanghai Style Stir Fry Eggwhite! This dish is improvised by a brilliant chef more than a century ago to imitate the taste and texture of crab meat.

This braised pork will melt in your mouth like Wagyu beef

8 Treasures Duck is the Chinese equivalent to turkeys on Thanksgiving day. The stuffing is made with 8 different ingredients, and it’s one of the must-have dishes on Chinese New Year! Thank you @_wing_in_yyz_ for the amazing picture! #Repost @_wing_in_yyz_ with @get_repost (8 treasures duck)

Noodle in Peanut Sauce aka Daan Daan Noodles Thank you @wongeuge for the photo and @markhamfood for the repost

So glad that you liked our Pork Hock and had a great time here! @xjaycee We use a special method to remove the excessive fat so this dish won’t feel greasy! #Repost @xjaycee with @get_repost Delicious pork leg! It's sooo tender and it melts in your mouth. The sauce is flavourful but not too overpowering and salty. Yummy indeed