Bridgeland Market
1104 1 Ave NE T2E 0C8 Calgary, AB, Canada

Australian Ginger and Mission Figs dipped in Belgian dark chocolate? Why, yes! Yes please! These small indulgences are perfect on their own, or add to your Easter Cheese and Charcuterie boards for an extra special treat!

Comfort food for chilly weather! Market made Chicken Pot Pie in individual and family size Made in small batches right here in our market kitchen!

Spectacular Spatchcock Chicken! We have multiple marinated varieties! Market made and prepared with care! This one pictured is Habanero Lime! The perfect Sunday night dinner!

I wandered lonely as a cloud That floats on high o'er vales and hills, When all at once I saw a crowd, A host, of golden daffodils; Beside the lake, beneath the trees,... Fluttering and dancing in the breeze... -William Wordsworth See more

Apple Pie Parfait! Why? Because it’s Friday and you deserve to treat yo self!!!

It’s feeling spring-y today! Easter egg decorating is the perfect activity to do this weekend! Here we’ve done some natural dying using our Mans Brown free-range eggs, purple cabbage, beets, turmeric, onion skins, and grapes! Check out our stories for a link to the tutorial we followed! The colours of nature are truly magnificent!

Sanford has an announcement: Because our beautiful blooms arrived today- our flower market will begin at 10am tomorrow!!! Whoop whoop!Bring your vases and we will arrange it for you or we will make you a beautiful hand-tied! Come one! Come all!

Gorgeous autumnal blooms will be at this weeks outdoor flower market! See you Thursday 12-5-5:30pm* We have some gorgeous colours and blooms coming this week!!! (*depending on flower delivery and weather conditions!)

Come and join the team! We are hiring!!! We are looking for someone experienced in delivering top-notch customer service, a knowledge and passion for fine food, and a passion for all things cheese! Is this you or someone you know? We would love to hear from you! Drop off your resume in-person, or email us at [email protected] We cant wait to meet you!

As temperatures are cooling, and autumn is right around the corner- days are getting a little busier with back-to-school routines and all the rest of it!!! We want to remind you that we still offer curbside pick-up! Simply call the market directly and we will put your order together for same-day pick-up!!! #easycurbsidepickup #yyccurbsidepickup #samedaycurbsidepickup

Last chance to get your Smore Cake! Come quick if you want to snag that ooey gooey, delicious treat of summer! We are transitioning to our autumn menu. Stay tuned!

Black Currant spread with Juniper! Perfect for your morning toast, pancakes, or even dolloped on plain yogurt! The unique flavours of @eastvanjam make them a morning staple! #morelovelesssugar #eastvanjam

This weekend we are enjoying a very unique olive oil! Hailing from the Andalusia region of Spain this olive oil is made with delicate Arbequina olives and smoked with organic oak wood! It is extremely versatile; perfect to use in salad dressings, drizzle over roasted veggies & meats, even add a splash to mashed potatoes! It is a subtle flavour that adds depth to any dish without overpowering!

Happy Friday!!! We love this little corner of ours! Come on down this evening and weekend for some market-made meals, pantry staples, weekend treats! And swing over to @lilempireburger for dinner and @madebymarcus for dessert! Its a beautiful day! Thank you for the amazing video @perrospottery #lovethisneighbourhood

Whimsical, beautiful bouquets to usher in the weekend!!! Hand tied or vase arrangements available!!! Flowers by-the-stem make everything better!

Turnips, Onions, Tomatoes, Mini Cucumbers, Red Russian Garlic, and last, but not least Taber Corn!!! All these delicious veggies are grown right here in Southern Alberta!!! What a great time to enjoy the bounty of Alberta!!!

Believe it or not, Thanksgiving is one month away!!! We have opened our preorders! We will have organic and free-range @wintersturkeys , classic pumpkin pie, gluten-free pumpkin pie, and apple pie!!! All the info is on our website (see the link in our bio ) #dreamingofpumpkinpie

pretty little rainy day market We hope everyone is having a great long weekend! We are open tomorrow for all your back-to-school snacks and lunch goodies, cups of hot coffee and market-made meals!!!

All the colours of the rainbow! Teas for every occasion! As the season begins to shift come on by and stock up on your favourite teas! Whether its the perfect cup for starting your day off right, for an afternoon pick-me-up, for a pot to share with a friend, or one before bed with a good book! Weve got a blend for you!

Mark your calendars!!! This Thursday our outdoor flower market is going to have some amazing blooms! Pick your own bouquet stem-by-stem! Maybe you want something monochromatic, or perhaps colourful? Structured? Whimsical!? The options are endless with cut flowers by-the-stem! We generally start around noon and will go until supplies run out! (Dont forget your vase- and we will arrange it for you!) #bridgelandblooms #bridgelandmarket #marketflowers #flowersbythestem

We have guavas!!! These little gems are full of antioxidants, potassium, and fibre! Best enjoyed when the guavas ripen- turning from darker green to a lighter yellow-green colour. The more yellow the more ripe they are! Sometimes they will have a touch of pink, but not always. They will also get softer and you will be able to smell their sweet perfume! You can eat the entire fruit, rind, seeds and all. The seeds are quite hard to be careful biting into them! (Did you know: there is more vitamin c in the rind of a guava than in an entire orange!?) Guavas can be sliced and eaten fresh in wedges (like an apple), they are also great in cooking as they are high in pectin! Great added to jams, in pies, and even used in glazes for grilled meats! We cant wait to try them!

Bridgeland Honey is back!!! The bumblebees of Bridgeland, Renfrew, Inglewood, and Ramsay have been busy this year! Stock is limited, so pick one up on your next visit!

Sundays are for cheese & charcuterie! Build your own, or we are happy to make a board for you! Check out our website to order! Cheese and Charcuterie for dinner!!! What are your favourite cheese and pairing items?

They are OPEN!!!! Now you just have to decide: burgers or ice cream? ... we recommend BOTH! @lilempireburger @madebymarcus

Dinner tonight- fresh Italian Burrata on a bed of delicious locally-grown tomatoes & basil! Finally it is drizzled with quality olive oil, balsamic vinegar, and just a little salt and pepper! Buon Appetito!

Pink Oyster Mushrooms! Grown vertically in Alberta-grown hemp in Nisku, Alberta! These beauties are a great source of ethically farmed protein! They are earthy with a bold smoky flavour!

Dragon Tongue Beans these striking beauties are a Dutch Heirloom plant- first harvested in the Netherlands in the 18th century! The entire bean can be eaten raw or cooked! They are great in bean salads, sauted, and amazing pickled!

Sunshiny hand-tied bouquets!!! Guaranteed to bring a smile!!! Every week we have new flowers arriving! Available by-the-stem on Thursdays and in hand-tied bouquet for the weekend!!

Classic, Wild, & Crisp! Ceders Alt-Gin distilled spirits are the perfect refreshing non-alcoholic beverage for these hot summer nights! Use as you would a traditional gin, and mix with your choice of tonic or soda- maybe add a slice of grapefruit or cucumber, a sprig of rosemary or basil!!! Refreshing & thirst-quenching!

As a late dinner al fresco, or dessert on the patio- Valenay is the star of any feast! @ Bridgeland Market

Gimber is in the house!!! Made with a bold blend of organic Peruvian ginger, lemon, herbs, and spices!!! This non-alcoholic concentrate is perfect to add as much or as little as you like to any beverage of your choice! You can even add it to marinades, and sauces!!! How bold will you go? @ Bridgeland Market

Yellow Wax Beans grown right here in Alberta! These beans are amazing sauted with toasted almonds and a little salt and pepper! So simple. So delicious!

Blu di Bufala Hailing from the majestic water buffalo and boasting a creamy richness, this bold Italian blue with its cubical tomme, is a show-stopper! This creamy buttery blue is woodsy with mushroom notes and a nutty sweetness to finish! A great all-around Blue that will satisfy the seasoned palate and the novice alike! We will be enjoying this satisfying Blu di Bufala this coming weekend on a cheese board with olives, crumbled over fresh salad greens, and for dessert with a tart Granny Smith apple! @ Bridgeland Market

Oh glorious Maple Pecan Danish! You have my heart! We have delicious baked goodies 7 days a week, and its a proven fact that a pastry in the morning makes for the start of a great day!!!