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Phone: +1 604-432-9000



Website: candasixfortune.com/

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Canda Six Fortune 05.05.2021

Are you ready for the delicious culinary journey to japan? Enjoy homemade sushi with our Heiwa products!

Canda Six Fortune 02.05.2021

Wish you and your family a happy lantern festival! Enjoy the delicious rice balls

Canda Six Fortune 17.04.2021

Asian Home Gourmet's range of spice pastes and sauces bring the delights of Asian cuisine straight to your home. Thanks to all influencers’ participation and sharing during the campaign! We secured 4,260,105 impressions through this initiative!

Canda Six Fortune 11.04.2021

May this lunar new year be filled with happiness, prosperity, and many precious moments with your loved ones. Happy Lunar New Year- the year of OX!

Canda Six Fortune 23.03.2021

Synear Jade Glutinous Sesame Rice Ball, now available in grocery stores!!

Canda Six Fortune 11.09.2020

A perfect blend of real brewed tea with plant-based frozen dessert combined with our special chewy Boru Boru balls give you a sensation of discovery in every bite! Caramel black, gummy bear-like soft & chewy bubbies added to the ranges of tea flavored frozen dessert. #buono #buonomochiice #mochiice #mochiicecream #dessert #glutenfree #dairyfree #vegan

Canda Six Fortune 25.08.2020

First Launch in Canada!!!!! Hong Kong Saint Honore Mooncake x Jenny Hon From A1 Chinese Radio Just Launched A Mooncake Tasting Video You may have a chance to win A PRIZE!!!!!! Watch the video NOW!!!!

Canda Six Fortune 19.08.2020

Discover a new match made in heaven, combining sweet and soft lava custard filling! #sainthonorecakeshop #SaintHonorehk #mooncake # #

Canda Six Fortune 08.08.2020

The Mid-Autumn Festival is coming up. Now you can buy Saint Honore mooncake in Canada! #sainthonorecakeshop #SaintHonorehk #mooncake # # #

Canda Six Fortune 23.07.2020

With a few easy marinades, fruit and chicken, youll happily be eating grilled pineapple chicken kebabs all summer long!

Canda Six Fortune 21.07.2020

Plump meaty dumplings with a thin wrapper and a pocket of rich broth! This is so yummy! #RiWangFood #dumplings #chinesefoodlovers

Canda Six Fortune 14.07.2020

We are exclusive distributor for Asian Home Gourmet in #AsianHomeGourmet #AHG

Canda Six Fortune 08.07.2020

How to make a classic dish in the comfort of your own home? This popular chicken recipe is packed with a burst of sweet and citrusy flavours. All you need to do is mix this easy marinade, pop it in the oven and let the magic happen! Recipe source: https://www.youtube.com/watch?v=G8TMgK7MxdA

Canda Six Fortune 19.06.2020

Natural rehydration able to boost up the refreshment during your wonderful day. Lets try UFC REFRESH COCONUT WATER - Coconut Sparkling with Fresh Strawberry #UFCrefreshcoco #UFCRefreshmyday #coconutdaily #recipe Recipe source: https://www.youtube.com/watch?v=jxRp8ZaEOzw

Canda Six Fortune 04.06.2020

Chicken barbecues grilled with ease and convenience through Mama Sitas Barbecue Marinade, making this classic Filipino food perfect any day of the week at home #MulaSaKusinaNiMamaSita #CookWithMamaSita #summer #barbecue Recipe source: https://www.youtube.com/watch?v=Mgz8RQM_eA8

Canda Six Fortune 17.05.2020

UFC Pineapple Coconut Water Slushies #UFCrefreshcoco #UFCRefreshmyday #coconutdaily #recipe The season is only starting to sizzle, so how about a glass-full of your summer favorites - coconut water, pineapple, and rum - to refresh the weekend? INGREDIENTS:... 2 1/2 cups pineapple chunks (frozen) 1 cup coconut water (cold) 1/2 lime juice 2 tablespoons honey (or sweetener of your choice) 1 ounce rum (or more) INSTRUCTIONS: 1. Place the ingredients in a high-powered blender and blend on high speed until smooth. 2. If necessary, add more coconut water to thin out the slushy, more pineapple (or ice) to thicken, or more honey (if using) to sweeten the mixture. Serve immediately.

Canda Six Fortune 27.04.2020

Happy Canada Day! #canada #canadaday #explorecanada

Canda Six Fortune 25.04.2020

Traditional Dragon Boat Festival Food? Synear Rice Dumpling #synearfoods #ricedumplings #chinesefoodlovers

Canda Six Fortune 16.04.2020

Happy Fathers Day! #fathersday #fatherson #fatherslove

Canda Six Fortune 30.03.2020

This gorgeous Raspberry Coconut Icecream is nothing but a heavenly remedy for the dizzying heat! Heres how to do it!: INGREDIENTS: 1 1/2 cups (250g) frozen raspberries 1 cup (200 ml) full fat Coconut Cream from 1 can of coconut milk ... 4 teaspoons Maple Syrup (optional) up to 1/3 of a cup Coconut Water INSTRUCTIONS: 1. Place frozen raspberries, coconut cream, and maple syrup (if desired) in a high powered blender or food processor. 2. Add coconut water, a tablespoon at a time, if blender has trouble blending ingredients. Do not exceed more than 1/3 of a cup Coconut Water. 3.Serve immediately or store in freezer for up to 2 weeks.

Canda Six Fortune 20.03.2020

Cool off and treat youself with our Ginger Mojito delicious recipe! Fresh and thirst quenching, its the perfect drink to offer to your friends and relatives. @GoldKili #OurGoldKiliMoments #goldkili #ginger #mojoto #recipe #drink

Canda Six Fortune 07.03.2020

Coffee smells like magic and fairy tales! #G7 #TrungNguyen #Coffee

Canda Six Fortune 27.02.2020

Great authentic Indian Taste. Idea for dinner tonight? #asianhomegourmet #AHG #butterchicken #recipe #homemade

Canda Six Fortune 20.02.2020

Enjoy authentic Korean flavor in the comfort of your own home! #Paldo #koreanfoods #koreanfoodlover

Canda Six Fortune 04.02.2020

Which flavour of rice ball is your favourite? #synearfoods #riceball #chinesefoodlovers

Canda Six Fortune 31.01.2020

Happy Mothers Day! #mothersday #mothersdaygift #panasonic

Canda Six Fortune 16.01.2020

Smooth and aromatic, loved for years, it never goes out of style. Freshly prepared from our local factory in Singapore, Crustys use top quality ingredients and spices. At Crustys, it brings you goodness till the last crust. #crustyssaltedeggfishskin #singapore #snack #saltedeggfishskin

Canda Six Fortune 30.12.2019

Lets try out One of the most popular Thai dishes tonight! #thailand #food #recipe #yummy Thai Pad Thai Noodles (Serves 3): Ingredients:... 1 packet Thai Pad Thai Noodles Spice Paste 3 tbsp vegetable oil 250 g ( lb) shelled prawns 1 egg, beaten 120 g (4 oz) dried rice noodles or bean vermicelli (to soften the noodles and vermicelli, follow pack instructions) cup (50 g) fresh bean sprouts 2 tbsp crushed peanuts Lime wedges and chives or spring onions, cut into 2.5 cm (1") length as garnish Fish Sauce and a pinch of sugar as optional seasoning Cooking Instructions: 1. Heat oil in non-stick saucepan on high heat. Add prawns; stir-fry for 1 minute. Add egg and cook for 1 minute. 2. Add noodles or vermicelli and Spice Paste, stir-fry for 3 minutes or until fairly dry. 3. Add bean sprouts; stir-fry for 1 minute. Add peanuts and mix well. Garnish and serve hot. Cooking tip: Chicken, squid and/or firm tofu may be used instead of prawn

Canda Six Fortune 20.12.2019

Quick & Easy Recipe to show you how to make Refreshing Matcha Green Tea Cupcakes with a light and fluffy whipped cream frosting @GoldKili #OurGoldKiliMoments #goldkili #matcha #cupcake #recipe #StayHome #FunAtHome

Canda Six Fortune 15.12.2019

Happy Easter! #happy #easter #today

Canda Six Fortune 08.12.2019

Happy April Fools Day #aprilfool #fun #time #jokes #pepero #lotte

Canda Six Fortune 19.11.2019

The dish worth a 15-hour flight. Now you can make it at home! #asianhomegourmet #AHG #chickenrice #singaporefood #recipe Singapore Hainanese Chicken Rice (Serves 4):... Ingredients: 1 packet Singapore Hainanese Chicken Rice Spice Paste 450g (1 lb) chicken thighs, cut 3 slits through the skin into the meat 2 1/2 cups (550 ml) water 1 1/2 cups (250g) uncooked rice Soya sauce and sesame oil to taste (optional) Sliced cucumber and tomato as garnish Cooking Instructions: 1. Put rice, water and spice paste in non-stick saucepan. Mix well. 2. Place chicken on top of rice mixture. Bring to boil. Reduce heat, cover and cook for 12-15 minutes or until cooked. Turn heat off. 3. Leave to stand for 5-10 minutes. Remove chicken and season to taste before serving with rice. Garnish. Cooking Tip: Using Rice Cooker Put rice, 1 3/4 cups (380 ml) water and spice paste in rice cooker. Mix well. Place chicken on top of rice mixture. Set for cooking. Stand for 5-10 minutes before serving.

Canda Six Fortune 12.11.2019

A flavor to Remember! #synearfoods #dumplings #chinesefoodlovers

Canda Six Fortune 23.10.2019

On behalf of the board and staff, we want you to know that during this challenging time, we are being called to deliver on our promise of providing food and support to our retail clients and community in this great time of need and we are doing in a BIG WAY TOGETHER #candasixfortune #coronavirus #covid_19 #staysafe

Canda Six Fortune 21.10.2019

Coronavirus Tips: Stay Healthy and Safe from Covid-19 #canada #covid_19 #besafe

Canda Six Fortune 07.10.2019

A Letter to our Customers During the COVID-19 Pandemic

Canda Six Fortune 19.09.2019

How Hungry Are You? #Nissin #dimsum #food #chinesefoodlovers #chinesefood

Canda Six Fortune 17.09.2019

Happy Womens Day! Power you up with UFC Refresh Coconut Water! #UFCrefreshcoco #UFCRefreshmyday #coconutdaily #internationalwomensday #womensday

Canda Six Fortune 10.09.2019

Paldo Korean Ramen Delight #Paldo #koreanfoods #koreanfoodlover

Canda Six Fortune 22.08.2019

Ready for your Friday night drink? #UFCrefreshcoco #cocktails #recipe Your Friday party will never be the same with this Coconut Champagne Punch! Recreate this recipe for your friends coming over in these easy steps: INGREDIENTS:... 1 1/2 cups chopped fresh fruit 8 skewers 1 container coconut water 1 cup pineapple or orange juice 1 bottle inexpensive champagne, cava or prosecco STEPS: 1. Thread fruit on skewers and freeze for an hour or more. 2. In the meantime, mix the coconut water and juice, add a drop of pink or red food coloring, if desired. 3. Refrigerate (covered) until serving time. 4. To serve, fill glasses about 2/3 full with coconut mixture, add a skewer and top with champagne.

Canda Six Fortune 03.08.2019

Serving up healthy fruity jelly reminiscent of jewels, made using UFC Refresh 100% Coconut Water and prepared with love by Chef Pailin from Hot Thai Kitchen. Learn this simple recipe with just 4 ingredients: https://www.youtube.com/watch?v=drnr0grVQh4 #UFCRefreshmyday #UFCrefreshcoco #coconutdaily