Culinary Creation by Mark Beacock
4503 South Avenue unit #9 Brockville, ON, Canada
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General Information
Locality: Brockville, Ontario
Phone: +1 613-213-3680
Address: 4503 South Avenue unit #9 Brockville, ON, Canada
Likes: 1766
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Facebook Blog
I hope everybody has had a happy holiday season. Here is to a safe and happy new years. Thank you to everyone for the support over the past year. And a big tha...nks to all who signed up for my new years eve menu without a menu, so here it is. I will be making a menu for January in the next couple days, supper club will be back January 9th and continue every Saturday. #newyears #supperclub #brockville #tincap #greatwaterways #discoveron #2020 See more
Hours for December. SOLD OUT for Christmas eve supper club this week. Last but not least puppies, 6 of them. Pretty exciting and cute.
All set up @theaquatarium for the @brockvillefarmersmarket. Lot of great vendors and ideas to make your holiday season magical. #brockville #chocolate #chocolatebomb #local #farmersmarket
Hot chocolate bombs are stock up for now. These have over taken my life the past couple weeks. Open today until 6pm and tomorrow 11am-2pm #brockville #tincap #greatwaterways #discoveron #chocolatebomb #chocolate
Sold out for this Saturday October 3rd supper club. Thank you for the support. Sign up now for any dinner in October. October 10th $28 per person 1st course: g...arden salad, tomato, cucumber, red oinion, local cheese, red pepper herb vinegrette 2nd course: turkey, mashed potatoes, stuffing, vegtables, cranberries 3rd course: pumpkin cheesecake October 17th vegan option available $28 per person 1st course: couscous salad, cucumber, carrots, peppers, red onion, currants, lemon vinaigrette 2nd course: curried beef and vegtables on basmati rice 3rd course: coconut tart October 24th $28 per person 1st course: Waldorf salad, apple, walnut, celery, grapes, dressing, greens 2nd course: chicken marsala with mashed potatoes and vegtables 3rd course: raspberry strawberry Bavarian October 31st $28 per person 1st course: beets salad, roasted beets, goat cheese, spiced pecans, vinegrette 2nd course: smoked pork chop with mushroom and marcapone ravioli, mushroom cream sauce. 3rd course: German chocolate cake
Its that time of year a couple new chocolates coming out over next couple of days. Any guess at what the new flavor will be? Still some space left for this we...ek saturday night supper club and make sure tonsign up for thanks giving dinner early before they are all gone. October 3rd $28 +tax per person 1st course: pear and walnut salad, blue cheese snow and white wine honey thyme vinegrette 2nd course : confit duck leg with orange glaze, cleriac puree, julienned vegtables. 3rd course: carrot cake with cram cheese frosting and walnut praline. October 10th $28 +tax per person 1st course: garden salad, tomato, cucumber, red oinion, local cheese, red pepper herb vinegrette 2nd course: turkey, mashed potatoes, stuffing, vegtables, cranberries 3rd course: pumpkin cheesecake
October supper club. Send me an email [email protected] or a dm and sign up today. October 3rd $28+tax per person 1st course: pear and walnut salad, blue ...cheese snow and white wine honey thyme vinegrette 2nd course : confit duck leg with orange glaze, cleriac puree, julienned vegtables. 3rd course: carrot cake with cram cheese frosting and walnut praline. October 10th $28+tax per person 1st course: garden salad, tomato, cucumber, red oinion, local cheese, red pepper herb vinegrette 2nd course: turkey, mashed potatoes, stuffing, vegtables, cranberries 3rd course: pumpkin cheesecake October 17th vegan option available $28+tax per person 1st course: couscous salad, cucumber, carrots, peppers, red onion, currants, lemon vinaigrette 2nd course: curried beef and vegtables on basmati rice 3rd course: coconut tart October 24th 1st course: Waldorf salad, apple, walnut, celery, grapes, dressing, greens 2nd course: chicken marsala with mashed potatoes and vegtables 3rd course: raspberry strawberry Bavarian October 31st $28+tax per person 1st course: beets salad, roasted beets, goat cheese, spiced pecans, vinegrette 2nd course: smoked pork chop with mushroom and marcapone ravioli, mushroom cream sauce. 3rd course: German chocolate cake #tincap #greatwaterways #discoveron #brockville #supperclub #october #local #fromscratch #realfood #dinnerclub #whatsfordinner #dinner
5 iinds of butter tarts while they last. Pecan, raspberry coconut, chocolate, raisin and plain, chocolate cake, zuccini bread. Lots of other vendors out. Come... and enjoy a beautiful day in downtown Brockville. #brockville #realfood #september #buttertarts #greatwaterways #discoveron #cookies See more
What a gorgeous day to go for a drive. Open Thursday and Friday 11am-6pm, Saturday 11am-2pm. Fresh made butter tarts, zucchini loaf and muffins some with bluebe...rries and some with grapes. I was also able to catch up on my single origin bars with a little over 200 bars and 5 diffrent kinds made this week. 1 kind would just not work out as you can see in the pictures. #brockville #tincap #greatwaterways #discoveron #buttertarts #tincap #treats #chocolate #singleorigin #zucchini #muffins See more
September 26th $28+tax 1st course: ceasar salad 2and course: chicken piccata with mashed potatoes and vegetables 3rd course: apple crumble panna cotta
All set up @brockvillefarmersmarket until 1pm. Raspberry Coconut butter tarts back in limited supply. Also have a lemon ginger tarimisu. Hope to see you there. #buttertarts #cookies #brockville #realfood #september #greatwaterways #discoveron #lemon
Made some extra lemon ginger tarimisu. Will have them available at the store now and will have some @brockvillefarmersmarket tomorrow. Cookies butter tarts. And... some frozen meals. #tiramisu #brockville #tincap #greatwaterways #discoveron #buttertarts #cookies #lemon #ginger #leedsandgrenville #local
Still a few spots left for Saturday night supper. Send me a dm message or email [email protected]. September 19th $28+tax 1st course: garden salad, gre...en, tomato, feta, red onion, crostini, Italian vinaigrette 2nd course: shrimp alfredo 3rd course: lemon ginger tarimisu September 26th $28+tax 1st course: ceasar salad 2and course: chicken piccata with mashed potatoes and vegetables 3rd course: apple crumble panna cotta #supperclub #local #fromscratch #brockville #realfood #september #greatwaterways #discoveron #tincap
Raspberry Coconut butter tarts, butter tarts, rice pudding ,tarte tatin, lemon squares, cookies. Stop down by the @brockvillefarmersmarket and check out all the lovely vendors #farmersmarket #greatwaterways #discoveron #brockville
Open today 11am -6pm. Tarte tatin, rice pudding, butterbtarts, freezer is filled up with lagsana vegetarianand meat, meat sauce, scalloped potatoes, pot pies, #brockville #tincap #greatwaterways #discoveron #buttertarts #rice #whatsfordinner #local #fromscratch
Saturday night supper club for september. Send me a message or email [email protected] to place an order. September 12th $28+tax 1st course: apple walnut s...alad with white wine lemon vinaigrette and riesling raisins 2nd course: beef bouguignon 3rd course: chocolate mousse September 19th $28+tax 1st course: garden salad, green, tomato, feta, red onion, crostini, Italian vinaigrette 2nd course: shrimp alfredo 3rd course: lemon ginger tarimisu September 26th $28+tax 1st course: ceasar salad 2and course: chicken piccata with mashed potatoes and vegetables 3rd course: apple crumble panna cotta #supperclub #local #fromscratch #realfood #september #brockville #tincap #greatwaterways #discoveron #takeout
September 5th $28 +tax 1st course: caprese salad, heritage tomatoes, bococcini cheese, greens, balsamic vinaigrette 2nd course: porchetta, spiced rolled pork ...loin with scalloped potatoes and vegtables 3rd course: tarte tatin with chantilly cream September 12th $28 +tax 1st course: apple walnut salad with white wine lemon vinaigrette and riesling raisins 2nd course: beef bouguignon 3rd course: chocolate mousse September 19th $28 +tax 1st course: garden salad, green, tomato, feta, red onion, crostini, Italian vinaigrette 2nd course: shrimp alfredo 3rd course: lemon ginger tarimisu September 26th $28 +tax 1st course: ceasar salad 2and course: chicken piccata with mashed potatoes and vegetables 3rd course: apple crumble panna cotta
All set up and ready @brockvillefarmersmarket. Here till 1pm. Butterbtarts, cookies, squares, chocolate ,soup. And lots of other great vendors. Make sure to move quick and dodge the rain. #brockville #farmersmarket #local #rainday
Don't forget - Saturdays are Brockville Farmers' Marketarket will be open 8am to 1pm, and it's best to be early to get the best choice of produce.
September supper club menu. To book message me or send and email to [email protected]. September 5th $28 1st course: caprese salad, heritage tomatoes, ...bococcini cheese, greens, balsamic vinaigrette 2nd course: porchetta, spiced rolled pork loin with scalloped potatoes and vegtables 3rd course: tarte tatin with chantilly cream September 12th $28 1st course: apple walnut salad with white wine lemon vinaigrette and riesling raisins 2nd course: beef bouguignon 3rd course: chocolate mousse September 19th $28 1st course: garden salad, green, tomato, feta, red onion, crostini, Italian vinaigrette 2nd course: shrimp alfredo 3rd course: lemonnginger tarimisu September 26th $28 1st course: ceasar salad 2and course: chicken piccata with mashed potatoes and vegetables 3rd course: apple crumble panna cotta #september #supperclub #1000islands #brockville #tincap #realfood #greatwaterways #discoveron #whatsfordinner #dinner #local
Well it turned out pretty darn good. My take on a fierro rocher. Chocolate hazelnut center, coated in rochered almonds, then dipped in chocolate sprinkled with ...some more rocher almonds, finally coated again in chocolate and rolled in the rocher almonds. Also gluten free and vegan And pop rock bars. One more surprise to come out later today or tomorrow. Open today 11am-6pm and Tomorrow 11am-2pm, and @brockvillefarmersmarket #chocolate #almonds #vegan #1000islands #brockville #tincap #greatwaterways #discoveron #delicious
When come into the shop to make chocolate and it seams that it may be a good day. Temperature and humidity where I finally need them. #chocolate #tempermental #1000islands #brockville #tincap #greatwaterways #discoveron
24 k gold covered pecan butter tart, filled with raspberry jelly topped with a double chocolate brownie, coated in chocolate, dipped in pop rocks coated in ch...ocolate again. Also have a few not covered in gold. Lots of other treats available 3 kinds of butter tarts, cookies, brownies, passionfruit squares and more. Stop down to the @brockvillefarmersmarket from 8 am - 1pm. #buttertarts #gold #24k #overthetop #farmersmarket #1000islands #brockville #discoveron #greatwaterways #food #saturday See more
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