Fork'n Tasty
2201 Brant St Unit 18 L7P3N8 Burlington, ON, Canada

Fork'n Tasty Easter Special. Please place your order by Wednesday, March 31st. Pick up for Saturday, April 3rd, after 1:00 pm. Please note we will be open Good Friday, closed Easter Sunday and Monday. Our famous six layer beef lasagna. In house made fresh pasta and tomato basil sauce, $43.00, save $2.00.... Portuguese sweet bread (massa) $6.75 Portuguese custard tarts 6/$12. 6/$10 frozen partially cooked (20 min in oven)

First person to guess what chef Jonathan is making fresh from scratch right now will get 1 free serving! More will be available tonight and tomorrow.

New recipe this week...Roasted Pepper Tuscan Chicken! Also featuring Trinidadian Chicken Curry. Enjoy as is or over rice.

Freshly made Coconut Curry Roasted Butternut Squash to go. Pairs well with Thanksgiving! $6.99 each. $11.99 for two. (While supplies last).

Good eats from our to go fridge this week! Chili, butter chicken, shrimp 'n chouriço jambalaya, red wine braised beef stew!

For those interested, Chef stayed late after work to make a fresh batch of the Shrimp and Chouriço Sausage Jambalaya for those who missed out. Available to go in fridge. Open 12pm-5pm today. For all items, kindly call ahead or ask in store if you'd like them to be heated up, (taxes apply on heated items). Thank You!

Trying something new today and possibly for Fridays and Saturdays moving forward. Fresh Portuguese buns, (papo-secos), sweet bread, (masa), and corn bread, (pao de milho). From Silva's Bakery in Cambridge. Enjoy your weekend everyone!

Back by demand and fresh off the stove, Chorizo and Shrimp Jambalaya! M.$9.49/ L.$18.50

Fresh batch of Italian wedding soup ready! Pick up fresh today before we package them in the freezer. Med. $6.99 / 2 Med. $11.99.