Gourmet Craft & Catering

Chef Adam Carroll testing out new recipes to hit the crews with in the spring season! How does Taiwanese beef noodle soup sound? I’d say we will be seeing this in the incoming weeks! GCC Family

Chef Adam Carroll and his Team are taking care of the Vegans with Vegan tempe chicken fingers, quinoa pilaf, and white truffle Vegetables. And of course the crew enjoyed his lobster Tortellini with aged parmesan #LockeandKey

The Guys keeping the crews Happy! It’s been a tough world these days on set with this new way of service but we’re keeping positive and inspired. #Clarice #theboys #LockeandKey #8bitXmas #umbrellaacademy #Reacher

From BBQ baby back ribs, traditional Pakistani Curry’s, classic italian, and mediterranean cuisine if your on set with our teams we got you covered! Gianpaolo Pasquariello tearing it up on #PrivateEyes Adam Carroll feeding the army on #lockeandkey Simon Lam and Christina Marcucci killing it on #nightbooks And Justine Savera Voutt Patrick Murphy and Nate dog are putting out the most beautiful food during these crazy times and adapting to the new system! Couldn’t be more proud of the GCC family!

No matter how hard, how difficult, our days have been on set! The outcome will always be the same! GCC Family #lockeandkey #Vicap #privateeyes #nightbooks

This new world on set is definitely challenging for myself and our amazing team of chefs. We are all in this together and our goals are to make each and every person on set enjoy the little time they have to eat our food. We all have a small part in putting this together. The food will never suffer no matter what system we have. #GCCfamily

No matter what show your on.... if we are there you are in good hands. Couldn’t have been more proud of the way the GCC family has come back to work ready and putting on an absolute Clinic! Food will never suffer no matter what curve ball the world throws us!

Chef Adam Carroll and his team Simon Lam & Christina Marcucci are back at it on the set of Locke & Key killing it as usual. Rocking the new system at ease, the food has never been better! Going to be a great season!

Set Life!!! The new norm ain’t so bad!!!! Gianpaolo Pasquariello and Andrew Cecchetto are making food on the set of Private Eyes season 5 like it’s a wedding everyday! GCC App is up and running and

Chicken Marsala over fresh linguini pasta aglio peperoncino and broccoli. Accompanied with fresh salads on the set of Private Eyes! Keeping it fresh as Gianpaolo Pasquariello And Andrew Cecchetto are killing it!