Hopcott Premium Meats

A new year brings new beginnings. Hopefully you’re taking some time to walk in nature and appreciate its beauty.

Friendly reminder that we close at 4:30 pm today and are closed on January 1st, 2021!

ANNOUNCEMENTS! 1) Have you heard of Alisa’s Wish Child Youth and Advocacy Centre? It’s a program of Community Services to help all children and youth in Maple Ridge, Pitt Meadows, and Katzie First Nation who have experienced or witnessed physical, emotional, or sexual abuse. Alisa's Wish Child & Youth Advocacy Centre is our partner charity. ... From now until December 17th, we are running a gift card promotion. If you purchase a $100 gift card, you will receive a BONUS $10 GIFT CARD FOR FREE! Plus, for every card sold, we will donate ANOTHER $10 to Alisa’s Wish. 2) FOOD BANK DRIVE! For every 1lb of food donated, we will match with a $1.00 donation. Our goal is 1,000 lbs of food! Our local food bank will get the food PLUS the money we raise. This initiative runs from now until December 31st! 3) Our Curbside Pick-Up Program is back! Here are the steps. -Visit this link https://hopcottmeats.ca/covid-19/ -Complete the order guide and send to [email protected]. Note: you may request items that are not seen on this order guide, such as dairy, produce etc. -You will receive an email confirming the time and date to pick up your order. Have a wonderful week!

We love local products like this that keep your immunity strong!

Please note that masks are now mandatory to enter our store and bistro. To better protect our staff and customers, we require that everyone wear a mask before entering. If any of our customers cannot wear a mask due to medical issues, we will be providing face shields. We care about our customers' and staff's safety and will continue to, strictly, adhere to public health orders.

Sip, sip, hooray! Because we could all use a little sparkle. Non-alcoholic bubbly

Have you heard about our BEEF SHARE PROGRAM? *Designed to give our community a way to share high quality beef with their neighbours *Results in zero animal waste, adds to the sustainability of our farm, and supports local ranchers and farmers.... * Is an effective way to save money, stock up, and fill your freezer with a wide variety of cuts. If sharing a full side is too much, we also offer hind and front shares. https://hopcottmeats.ca/beef-share/ And freezer packs! https://hopcottmeats.ca/freezer-packs/ Friendly Reminder that we are closed on November 11th.

Running from November 6-29, we are part of Vancouver Foodster 's Burger Challenge and we would love your vote!https://vancouverfoodster.com/category/stories/challenges/ Our burger creation is the Seoul Burger! We’re talking a Bulgogi blazed 6oz prime rib patty, kimchi, fried egg, aged cheddar, Gochujang Aioli, and cucumber on a black & white sesame bun. Only $14.00 and it comes with fries or a side salad. ... Offered daily at Hopcott Bistro. Dine in at our covered, heated patio or take it home to enjoy!

We are now taking Holiday Orders in store and online! https://hopcottmeats.ca/holiday-orders/ Get your orders in for turkeys, hams, roasts, and sides! Last day to place an order is 6:00 pm on Thursday, December 17th. ... After that it’s first come, first served but beef orders will continue throughout the holidays.

Beautiful shot by the Ridge Meadows RCMP !

The bread that says...Autumn. Orange Glazed Cranberry Bread! INGREDIENTS:... STREUSEL: 1/4 cup all-purpose flour 2 tbsps granulated sugar 1/2 tsp ground cinnamon 3 tbsps unsalted butter, cold and cubed BREAD: 2 cups all-purpose flour 1 tsp baking soda 1/2 tsp salt 1 large egg, room temperature 1/2 cup packed light or dark brown sugar 1/2 cup granulated sugar 1 cup buttermilk, room temperature 1/3 cup vegetable oil 1 tsp pure vanilla extract 2 tsps orange zest 1 cup (110g) Hopcott cranberries, fresh or frozen but not thawed Optional: 1/2 cup (65g) chopped pecans or walnuts GLAZE: 1 cup confectioners’ sugar 12 tbsps orange juice INSTRUCTIONS: Preheat oven to 350F (177C). Spray a 95 inch loaf pan with non-stick spray. Make the streusel first: Whisk the flour, sugar, and cinnamon together in a medium bowl. Cut in the cold butter with a pastry cutter, your hands, or two forks until mixture resembles pea-size crumbs. It’s important to keep the streusel cold, so place in the refrigerator until ready to use. Make the bread: Whisk the flour, baking soda, and salt together in a large bowl. In a medium bowl, whisk the egg, brown sugar, and granulated sugar together until combined. Whisk in the buttermilk, oil, vanilla, and orange zest. Pour the wet ingredients into the dry ingredients, then whisk to completely combine. Avoid over-mixing. Fold in the cranberries and nuts. Pour the batter into a prepared loaf pan. Top evenly streusel, pressing the streusel down gently into the top of the bread so it sticks. Bake the bread for 45 minutes to 1 hour. Cover loosely with foil about halfway through to ensure even browning. Poke the center of the bread with a toothpick. If it comes out clean, the bread is done. Make the glaze: In a small bowl, whisk the confectioners’ sugar and orange juice together. Add more orange juice depending how thick you want the glaze. Drizzle over cooled bread. Slice and serve. Cover and store leftover bread at room temperature for 1 day or in the refrigerator for up to 1 week. @sallysbakeblog

That golden sea of red when a farmer reaps the fruits of his or her labour.

Guess what just started?! The flooding of the fields for cranberry harvest! PS... You can witness this in person on one of our tours...they run until Oct. 23. https://hopcottmeats.ca/events/hopcott-cranberry-tours/

Please note our upcoming Holiday hours! October 9th: Bistro is closed Store is open 9 am to 6 pm... October 10th: Bistro is closed Store is open 9 am to 6 pm October 11th: OPEN 9:00 am 4:00 pm October 12th: CLOSED

From October 12th to October 23rd, we are offering daily tours to see our cranberry crops and harvest! The tours are offered during the entire harvest season, meaning that different kinds of harvest activities will be taking place each day. As an added BONUS, the first 30 people to book a tour will receive a bottle of Cranberry Malbec wine! Tours are offered in English and Mandarin.... See this page to read more details and buy tickets! https://hopcottmeats.ca/events/hopcott-cranberry-tours/

It's time for Holiday orders! TURKEYS: Grade A Turkeys that have no antibiotics or animal by-products, are fed non-GMO feed, and are free-run! You can also purchase single turkey cuts, such as legs, breasts, wings, or ground. HAMS: Bone-In Butt, Shank, Nugget, and Boneless Hams.... ROASTS: You name it and we got it! Prime Rib Roasts are a classic! SIDES: turkey brine, stuffing, turkey gravy, roasted root veggies, cranberry sauce made with our own cranberries. See SHOP ONLINE on our website or you can also call us at 604.465.7799 https://hopcottmeats.ca/holiday-orders/

Effective as of today, September 11, and due to the rising cases of Covid-19 in BC, we are asking that all of our customers wear masks before entering Hopcott Meats or Hopcott Bistro. Our Covid-19 protocol remains in place, which includes: -social distancing of 6 metres... - staff in masks and behind plexi-glass shields - constant deep cleaning and sanitation procedures - the right to conduct a temperature check for staff and customers before entry - dine-in service on our patio only with take-out provided once the patio closes. Please see our website for more details. Thank you for working with us to ensure that we all stay safe and healthy!