FoodWorks
3337 Preston Rd V4T1V9 Westbank, BC, Canada

This is real, people. Too real!

Hey friends -- we're going to be offering a small group fermentation class. No more than 10 people. Dates aren't set yet but PM our page if you're interested in attending. This one will fill up fast :)

Love his story -- so many reasons to choose organic!

Beauty is in the eye of the beholder. Support bees -- Learn to love dandelions :)

If you haven't yet, check out our Fermenting for Life event. https://www.facebook.com/events/1772889222930900/

This quinoa sea mineral miso soup is vegan and fabulous. It's deeply nourishing from the sea mineral broth base, a complete protein, probiotically rich for gut health and digestability. And best part - you'll learn how to make it and get to try it at our fermentation class on April 17 and 24th. https://www.facebook.com/events/1772889222930900/

Too true Ms. Woolf

Mad Mango has been one of our favourites for many years! Affordable, healthy food served with love :) Our favourite is Veggie Currie over a plate of bean sprouts -- delicious!

Cultured foods class in Kelowna coming soon ...

Happy first day of spring -- time to plan the garden :)