Kolapore Springs

@blueridgemeats

Oven or just keep basting?

What now Trevor T!

To all of the restaurants looking to transition to grocery. We offer a super shelf stable, high margin, fresh and smoked, all Canadian trout and salmon. Delivered fresh twice a week.

Blue Ridge Meats is open for business as usual. Store Hours: Tues-Sat: 9:30-5:30 Sun: 10:00-5:00 Mon: ... Closed We are thankful for our local, hardworking farmers and producers who allow BRM to keep our shelves stocked with top quality beef, chicken and fish. Please continue to show your compassion to others by purchasing reasonable quantities, there is plenty available. Team Blue Ridge Meats

In light of current conditions we have added a delivery into Toronto tomorrow to help our grocery stores. If you require fish fresh or smoked please let us know ASAP. [email protected]

Chicken Pot Pie old school edibles #blueridgemeats#bluethebull#collingwoodstreetart #withorwithoutyougravy

We are honoured to be featured in this amazing video showcasing the beautiful Blue Mountains

Expert cooking tips from Hooked!

It was a perfect day for a beer run @kolapore springs. Runners enjoyed the beautiful trails, delicious beer, cider, burgers and special treatment by IWA spa. Can’t wait for next year. #kolapore_run #blueridgemeats #duntrooncider #northwinds #IWAspa

The Healthy Butcher created a great video on how to roast Kolapore Springs trout 3 ways. Looks absolutely delicious! https://youtu.be/dOVBNRkrhcw

Here's a great little sum up from our day at Feast in the Forest

Thanks for the memories!

Thanks Chris for the amazing photos! I'm getting hungry just looking at them :-)

Thank you to everyone who helped make Feast in the Forest such a great event. Chefs, Breweries, Wineries, Musicians, Volunteers, Masseuses and Guests. We couldn't have done it without you! And once again, Escarpment Magazine has outdone itself in it's coverage of the Feast. Thank you!!!!

Thank you Escarpment Magazine for the beautiful coverage of last year's Feast! We are looking forward to another great event this May 24th. Get your tickets now, they're selling fast! www.feastintheforest.com

We had a great time last week with the Grey/Bruce local food promotion-Chef support project. We enjoyed a great lunch at Kolapore Springs, cooked on open fire b...y Chef David and Chef Travis from Northwinds Brewhouse & Eatery in Collingwood, who used some goodies from our gardens. Thanks to Shaun Brady and the Northwinds Brewery for a lovely luncheon. See more

Congratulations Chef Nick of Sisi Trattoria !

Thanks everyone for coming out and quenching your thirst in support of ONTARIO CRAFT BEER WEEK! Selfless effort, we know, sampling all those unique microbrews!... Your next mission, if you choose to accept it, is to expand your wine knowledge via a WONDERFUL FOUR COURSE DINNER PAIRED WITH FIELDING ESTATE WINES! No quizzes, we promise, just great food and great company and a chance to meet a winemaker who will enlighten you as to why Ontario wines are really THAT good! JULY 16th is coming up more quickly than you think. We have a finite number of seats for this event so reserve as soon as possible. #winemakersdinner #july16 #fieldingestatewinery