Nowhere A Restaurant
Unit G4 1001 Douglas Street v8w2c5 Victoria, BC, Canada

Two tables left for this weekend's patio brunchm. Reserve now!!!! #yyjfood

Ok we need you to vote twice today! Vote for @pastriesbydom and @lauramariecousins (links in both bios). Let's get a Victoria final for the greatest Baker! We all know they are the two best!!!!!... #yyjfood @ Victoria, British Columbia

We need your help folks!! Our chef Laura Cousins is in the running for the best Baker! She needs your votes and support though!! Please copy and paste this link https://greatestbaker.com/browse/2021/group-0e8e309f... 9 days to go! #yyjeats #bestbaker

We need your help folks! Our chef Laura Cousins is in the running for the best Baker! She needs your votes and support though!! Please copy and paste this link https://greatestbaker.com/2021/laura-cousins... 9 days to go! #yyjfood #bestbaker

Really cool wild foraged oyster mushrooms in tonight. Lots of cool things for pick up or delivery! Get your orders in for tonight!!!! #yyjfood

Well this is special. 2014 @bellahomestead in magnums. Starting tomorrow night! #yyjfood #bcwine #specialthings #nicethings

Wait till you see the colour on this one! Super nutty and full of fun. On the pairings this week! Space available early in the week and we would love to see ya! #yyjfood #californiawine #naturalwine #biodynamicwine @amovinows

One table just opened up tonight at 7:30! Here we have an in house three month cured Parmigiano and white wine salumi with puntarelle from @squarerootfarm and 30 year old Parmigiano! The first course this evening! #yyjfood

How to for course 1! Big thanks to @tuttidelivery @squarerootfarm @vswine 365 *a farm for the basil and Hillcrest farm for the pork!

Truffles and chantrelles, both from the island and picked yesterday. One table left tonight but full all weekend, grab the last spot!!! #eatlocal #chantrelles #truffles #eatwild #foragedfood #pastaeveryday

Clam chowder...... Some space left for this week, book online and come see us, we miss you! #yyjfood

Fresh dug Vancouver island Truffles arriving today and one table left for tonight. Get on it folks! #yyjfood #truffleseason

Go to @stage.fernwood it's awesome. #yyjfood

Crazy night over here last night. 21 course tasting menu collaboration with the man, the myth, the icon @israel_alvarezm from @maiiz.nixtamal with all of the courses featuring his BC organic nixtamilized corn. Crazy fun!!!! Thanks all for coming and Chef Alvarez for being awesome #yyjfood

Just have to say that @squarerootfarm and @farmerchrystalb have outdone themselves this week. Check out all this! Full this week but still some spots open for next week and reservations are open# #seeyousoon #organicfarming #yyjfood

A crazy egg concoction infused with Vancouver Island black truffles and topped with more of the same black truffles. #brinner #tastetheisland #course1 #canadianfood

Few spots left this week. We would love you to he one of them! Come see us and try the most ridiculous gnocchi ever made. We promise. #keepyourpromises #yyjfood

Something a little different but pretty fun is happening this year for @greatkitchenparty #canadianfood

And this wraps it up! Third and final course in this years Great Kitchen Party. Chocolate, huckleberry and Pasilla Chile soup, chestnut stuffed almond cookies, Marcona almonds, mint. Good luck to all involved this year, thanks for all the local support!

More Vancouver Island truffles and chantrelles landing this week and reservations are open now! Come see us!!!! #truffleseason #yyjfood

Moulard duck a couple ways with radicchio and sweet peppers, also a wee bit of grape must aged cheese Full this week but some space left next week. And we want you. Yes you. We want to see you. Come see us. Please! #seasonschange #sodoi #neednotwonderwhy #guesswho #yyjfood

Vancouver Island truffles are back and we have last minute space! Come see us! #yyjfood #truffles

1 week tonight. The return of Hanks. Tasting menu only, reservations open on there page now! #yyjfood

Vancouver island truffles, chanterelles and fresh pasta. It's what fall is for. #itscoldoutside #buttherewasarainbow #fallfood #canadianfood #yyjfood

This is a fun one from the cow we raised up in Comox. Smoked beef rib with black mole and tomatillo filled with Masa custard and some green mole Come see us tonight. We miss you! #yyjfood #mole #farmtotable #canadianfood

Whole bunch of last minute cancellations this morning so lots of room tonight. We are full the next couple nights baring the same. Anyways we would love to see ya today! Reservations are back open now! Also this taco is insane and the start of tonight's menu. A Canadian takenon the carnitas of michoacan! See ya soon! #yyjfood

Couple last minute cancellations today and Devons in a good mood because he got his colorful twine in. Basically this means you should get online reserve now and come down asap!! #yyjfood

SPECIAL EVENT This one's gonna be insane, a bit expensive but we are pulling out all the stops. 20 courses. $150. 1 Seating. November 2nd. Drinks are not included but we will have a special drink menu that night featuring a whole lotta cool stuff! 5 tables available only, 2 table of 2 people, 1 table of 4 people and 2 tables of 6 people is all we will be doing. ... Reserve as of right now through @tockhq #yyjfood @maiiz.nixtamal @israel_alvarezm @lauramariecousins @rylansfoodstuff @blatouch_ @clark_deutscher @hanksvic

Two very very special wines from @fairviewcellars on today. Everything these folks do is awesome but these are something better then awesome. I'm not great with words so we will leave it at that. #goldenmilebench #bcwine #drinkpairing

Special time of year. @mfvwines micro cuvee Pinot and chardonnay! Hitting the menu right away! #drinkpairing #specialwine

Made it back from the coast and ready to go for tonight! Looks like we are full all week baring any cancelations, good news for us but maybe not for everyone....anyways bookings are open for next week and the wait list is active for this week. We do want to see all of you soon! #yyjfood #hilo

Huge congratulations to @wildmountaindinners for winning best restaurant on these here parts yesterday! No one deserves it more, truely the best place to be! Thanks @vanmag_com for putting us in the silver position too we are super honored! Congrats to @houseofboateng, @thecourtneyroom and @partandparcelvictoria too, really cool stuff happening in the city right now!!... #yyjfood

Peeling cherry tomatoes at 7am this is what dreams are made of! Full the rest of the week but some room left next week. Reserve online now! #livingthedream #yyjfood

This stuff is crazy good. Have it straight up or in our apple cocktail. Two last minute cancellations tonight so actually have a seven and seven fifteen table available for anyone who wants to jump on it! Book online through @tockhq #bcproud #canadianfood #singlemalt @oddsocietyspirits

This is neat. You should try it. We have it. But not much of it. Like five bottles. It was six but I drank one. They don't don't make much. Pretty full this week, except for tonight. No one's coming tonight. So you could basically have a private dinner. You should do that. Or don't and we can go home and watch the raptors game. See ya later! #supplyanddemand #drinklocal