Taco Farm
8 Erb St W N2L 1S7 Waterloo, ON, Canada

Fiesta like there's no mañana with one of our Make @ Home Margarita Kits this weekend. Choose from our traditional mix, our sweet and tart Hibiscus Mix, or add a bit of spice with our Verdita mix! The Taco Farm Pop-Up Shop is OPEN from 3pm-8pm today, at the restaurant!

Kick off the weekend right with one of our Make @ Home Margarita Kits! We're OPEN today from 3pm-8pm for our TACO FARM POP-UP SHOP! We're selling all of your pre-packaged favourites including our Tortilla Chips, Guacamole, Salsas, Fresh Tortillas, and more!

Introducing the Taco Farm Pop-Up! Today until Saturday from 3pm-8pm! We've got your Taco Farm pre-packaged favourites available! Chips, guac, salsa...even Margarita Kits! Pop by and show us some love!

We'll be back soon! We want to take a moment to say thank you to all of our loyal patrons for your messages, emails, and phone calls. We're working as quickly as possible to reopen our doors in a way that makes sense for all of us. Expect a reopening announcement within the next week or so! Stay tuned!

Can't say that we're sad to see this year go. Thank you to all of our regulars and new patrons who supported us this year! See you in 2021!

Thank you to everyone who joined us for our opening weekend of live music, hosted by HAVE HOPE! While it was a huge success, we want to make sure we’re doing everything we can to help flatten this new wave. We’ve decided to postpone live music until a later date. Otherwise, it’s business as usual for us this weekend! Come on out and give one of our signature cocktails a try!

A big thank you to The Community Edition for giving us the award for Best Tacos in Waterloo Region! Celebrate with us tonight by dining in or grabbing takeout! #tacothursday anyone?

Enjoy your favourite Taco Farm dishes from the comfort of your own home, by ordering from our takeout menu! What’s your go-to Taco Farm meal of choice?

NEW brews from Spearhead Brewing Company Their new Decoy Lager is light in alcohol (4.3%) and colour, but not on taste! The aroma and taste exhibit malty sweetness with a clean, fast finish in the palate. Their NEIPA is dry hopped and lightly carbonated. It boasts a classic New England IPA haze with a light, clean finish on the palate. Try one of them the next time you dine in with us! Cheers!

Trick or TACO! Join us for our Halloween features this weekend! We’re taking reservations for this special occasion! Give us a call to reserve your table! 519.208.1300

Design your own taco night from the comfort of your home with our NEW Taco Kits, available on www.fatsparrowgroup.com! Choose your choice of protein! Each meal comes with retried beans, fresh corn tortillas, iceberg lettuce, queso blando, tomato-radish salsa, salsa verde, and farm sauce!

Hey Taco Farmers! Starting tomorrow, we will be temporarily reducing our hours while our region remains in the "red restrict" zone. Our new hours are as follows: Monday: CLOSED Tuesday: CLOSED Wednesday: 3-9pm... Thursday: 3-9pm Friday: 11am-9pm Saturday: 11am-9pm Sunday: 11am-9pm We remain OPEN as usual today. It's not all bad news however, we are EXCITED to announce that WEEKEND BRUNCH IS BACK! That's right! Keep an eye on our Facebook and Instagram for special features + more!

Syd & Hilda’s Cocina Feature Our Short Rib Taco Platter features braised and grilled chili marinated short rib, served alongside Mexican rice. Toppings include: onion salsa, pico de Gallo, limes, and cilantro! This weekend only!

Thanks to our friends over at the Greater KW Chamber of Commerce, you could WIN a $50 Fat Sparrow Group gift card! Check out their account to enter this delicious giveaway!

Our feature entree this weekend is Pescado a La Veracruzana This dish features a whole red snapper marinated and fried to a crisp, served on top of spicy Vera Cruz sofrito, topped with a very flavourful sauce consisting of tomatoes, olives, capers, and peppers. It comes with a side of white rice and tortillas!

Join us for Syd and Hilda’s Cocina Feature Menu this weekend! We’ll he serving up: - Nopales con Puerto (pork and cactus tacos) - Pescado a La Veracruzana (marinated snapper topped with spicy Vera Cruz sofrito. Served with rice and tortillas) - And a Pumpkin Cheesecake Mousse for dessert

Trying to figure out what to order for dinner tonight? We’ve got you covered! Head over to www.tacofarm.ca to check out our takeout menu, or find us on Uber Eats/Skip the Dishes!

In case you missed our big announcement earlier this week, we are excited to announce that we've teamed up with HAVE HOPE to bring live music to our restaurant on Saturday and Sunday nights! This Saturday, we'll have Nick Vokey from 8pm-11pm! On Sunday, you can catch Colin Gray from 7pm-10pm!

Looking for something to do this weekend? Join us for our Halloween and Day of the Dead celebrations! We’re planning some special dishes and cocktails so you won’t want to miss this! Booking reservations now!

Hilda, of Syd and Hilda’s Cocina, is ready to celebrate Dia de los Muertos and Halloween this weekend. Make sure to make a reservation now!

Our Syd and Hilda’s Cocina entree feature this weekend is one of our best ones yet! Come in and give our Pipián Verde a try! It features slow braised pork in a pepita salsa, served over rice with roasted zucchini and Chili árbol delicatta squash from the Stevanus Family Farm!

We have "Beso Rojo" signature cocktail on our "Syd and Hilda's Cocina" signature menu! It's a delicious blend of cherry, pomegranate and ginger. Save room for dessert, as we'll be serving up fresh pawpaw fruit with a churro, topped with Rosewood honey and chili! ( Stay tuned and mark your calendars! We'll have some exciting Halloween and Dia de los Muertos features coming next week!)

Introducing our NEW Meal-Kits! These full meals are prepped with the quality and care of our Fat Sparrow Group chefs! All you have to do is reheat and serve! ORDER TODAY! www.fatsparrowgroup.com/menu/online-market-copy

We are proudly Safe Travels certified! So proud to be amongst great company here in Waterloo Region!

That’s a wrap on patio season! Thank you to everyone who joined us on our little patio this season! We had a blast serving all of you! We still have our picnic table available, for those who prefer outdoor dining! We are also OPEN for socially-distanced in-restaurant dining, takeout and delivery!

Taco bout a great date night @tacofarmco made our first dine-in experience in months a seamless one We tried one of their taco bowls that came loaded with Buffalo cauliflower, tomato radish salsa, corn salsa, guacamole and cucumbers on top of a lettuce base ... Plus a mountain of guac and chips (which didn’t survive in time for the photo op) PS ask to try hot sauce with your meal and they’ll bring you out samples of some of their favourites! Thanks for visiting us and sharing your experience, @curatedkw!

Syd and Hilda’s Cocina feature menu has us serving up some delicious dishes this weekend! Come in and give our Chile en Nogada and Queso Fundido (with Glutenberg IPA) a try!

Great deals, special features, coupons and more! Be the first to know the latest! Subscribe to our newsletter over at www.tacofarm.ca/newsletter

Taco-bout takeout! All of your Taco Farm favourites can be delivered right to your door! www.tacofarm.ca