Vintage Pizza Pie Company

A Really great interview Thank you Dale Bryant

Vintage Pizza Pie Company 10% off @ Herma’s Locally made in Northumberland County by Richard and Isabella. We prepare Neapolitan pizza the old fashioned way, as it would have been done centuries ago. The dough is composed of four ingredients: water, flour, salt, and yeastPizzas cook in our wood-fired oven for 60-120 seconds, yielding a final product that is soft and supple, not dried out and crunchy as is often the case with other styles of pizza. Blistered but pliable, c...hewy yet delicate, a perfectly cooked Neapolitan pizza. The Vintage Pizza Pie Co. Cooks from frozen in just 5 to 8 minutes. Pizzas offered at Herma’s White Dragon Alfredo base, bell peppers, wood-fired mushrooms, spring onion, sharp cheddar ,mozzarella & basil pine nut pesto Mushroom Parmesan on creamy base, with wood fired mushrooms, flaked Parmesan, mozzarella Classic Margherita with Buffalo Margarita Milled San Marzanos, Basil & Buffalo Mozzarella Prosciutto Honey Truffle on creamy base, with Prosciutto, Parmesan, Romano, Ricotta, Mozzarella honey and truffle oil Carnivore Milled San Marzanos, Hungarian salami, prosciutto, real bacon, fresh Bocconcini Mozzarella. Mushroom-Margherita (W.S.) Milled San Marzanos, Basil & Buffalo Mozzarella & Mushrooms

Delicious Neapolitan Style Pizza

Is Friday night pizza night in your house? Pop into Suntree and pick up the most amazing pizza pie reheated in only 5 minutes! Thank you Vintage Pizza Pie Com...pany for filling our bellies with your delicious Neapolitan style pizzas! . . . #pizzanight #shopsmall #shoplocal #buylocal #suntree #downtownporthope #porthope #porthopeontario #freeparking #besidetheLCBO #7daysaweek See more

Weekends are also made for pizza! Suntree’s got you covered with local, delicious Vintage Pizza Pie Company. From our freezer to your oven, ready in 5 minutes! . . . #local #vegan #shopsmall #shoplocal #buylocal #porthope #downtownporthope #freeparking #besidetheLCBO #7daysaweek

this is great thanks Joe Hache